The dragon fruit called out to me while I was shopping for green smoothie ingredients at the Buford Highway Farmer's Market. I wasn't sure exactly how the dragon fruit was meant to be eaten, but it was so gorgeous I had to pick it up. I was glad to find that the dragon fruit is a simple one. All you have to do is cut it, scoop out the meat, and enjoy. The texture will remind you of kiwi. The taste is reminiscent of mild melon.
Labels: Dragon Fruit
